Tuesday, June 03, 2008


This is very funny to me.  

In related news, as part of my ongoing effort to improve the quality of my pizza and, ergo, my life, yesterday I made Giada DeLaurentis' (above) pizza dough recipe.  I had never made my own dough from scratch before and it was scary.  I love to cook, but I only barely dabble in the mysterious baking arts.

Turned out okay, though, and I learned a couple of things.  It was edible and no worse than crusts that I've purchased.  A decent first attempt.

h/t: Pic found in the comments section on Fark.com

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